A. J., Marwansyah; OKARINI, I. A.; MIWADA, I N.S.
The Effect of Marinated Time Spent Laying Hens Meat in Moringa Leaves Extract (Moringa oleifera Lamk.) on Quality of Organoleptic.
Jurnal Peternakan Tropika, [S.l.], v. 7, n. 2, p. 738 - 749, july 2019.
ISSN 2722-7286.
Available at: <http://103.29.196.112/index.php/tropika/article/view/52834>. Date accessed: 16 dec. 2025.