N. N. A., Trisnayanthi; ASTAWA, I P. A.; MAHARDIKA, I G..
THE DIGESTIBILITY VALUE OF COMMERCIAL RATIONS AND CONVENTIONAL RATIONS IN LAYING HENS ISA BROWN.
Jurnal Peternakan Tropika, [S.l.], v. 11, n. 1, p. 34-45, jan. 2023.
ISSN 2722-7286.
Available at: <http://103.29.196.112/index.php/tropika/article/view/101721>. Date accessed: 18 dec. 2025.