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 PEMANFAATAN Azolla sp FERMENTASI SEBAGAI BAHAN PAKAN  AYAM LOKAL PEDAGING UNGGUL (ALPU).
<strong>Pastura : Jurnal Ilmu Tumbuhan Pakan Ternak</strong>, [S.l.], v. 11, n. 2, p. 75-80, mar. 2022.
ISSN 2549-8444.
Tersedia pada: &lt;<a href="http://103.29.196.112/index.php/pastura/article/view/89423" target="_new">http://103.29.196.112/index.php/pastura/article/view/89423</a>&gt;. Tanggal Akses: 16 dec. 2025
doi: <a href="https://doi.org/10.24843/Pastura.2022.v11.i02.p01">https://doi.org/10.24843/Pastura.2022.v11.i02.p01</a>.