Suhartatik, N., 		Widanti, Y., & 		Anwar, S.
(2018).
 Sesame milk yoghurt with the addition of red dragon fruit extract.
<em>Media Ilmiah Teknologi Pangan (Scientific Journal Of Food Technology), 5</em>(1), 43 - 48.
Retrieved from <a href="http://103.29.196.112/index.php/pangan/article/view/41233" target="_new">http://103.29.196.112/index.php/pangan/article/view/41233</a>