YUDISTIRA, Dewa Putu Jnana Puja; MAHENDRA, Made Sudiana; SUGIARTA, Anak Agung Gede.
Pengaruh Jumlah Buah dan Jenis Kemasan Terhadap Sifat-Fisiko-Kimia dan Umur Simpan Buah Paprika Segar (Capsicum annuum var. grossum).
Nandur, [S.l.], v. 3, n. 4, p. 154-164, oct. 2023.
ISSN 2746-6957.
Available at: <http://103.29.196.112/index.php/nandur/article/view/108386>. Date accessed: 13 dec. 2025.