PADMISWARI, Anak Agung Istri Mas; 						WULANSARI, Nadya Treesna.
 Antioxidant Activity Of Doum Fruit (Hyphaene thebaeca) AS An Alternative Natural Antioxidant Beverages.
<strong>Metamorfosa: Journal of Biological Sciences</strong>, [S.l.], v. 10, n. 2, p. 207 - 210, sep. 2023.
ISSN 2655-8122.
Tersedia pada: &lt;<a href="http://103.29.196.112/index.php/metamorfosa/article/view/90015" target="_new">http://103.29.196.112/index.php/metamorfosa/article/view/90015</a>&gt;. Tanggal Akses: 16 dec. 2025
doi: <a href="https://doi.org/10.24843/metamorfosa.2023.v10.i02.p03">https://doi.org/10.24843/metamorfosa.2023.v10.i02.p03</a>.