BASKARA, Ida Bagus Bas; 						SUHENDRA, Lutfi; 						WRASIATI, Luh Putu.
 Pengaruh Suhu Pencampuran dan Lama Pengadukan terhadap Karakteristik Sediaan Krim.
<strong>JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI</strong>, [S.l.], v. 8, n. 2, p. 200-209, june 2020.
ISSN 2503-488X.
Available at: &lt;<a href="http://103.29.196.112/index.php/jtip/article/view/60652" target="_new">http://103.29.196.112/index.php/jtip/article/view/60652</a>&gt;. Date accessed: 16 dec. 2025.
doi: <a href="https://doi.org/10.24843/JRMA.2020.v08.i02.p05">https://doi.org/10.24843/JRMA.2020.v08.i02.p05</a>.