SUARDANA, I Made; SUHENDRA, Lutfi; WRASIATI, Luh Putu. Pengaruh Variasi Nilai Hydrophylic-lipophylic balance dan Suhu terhadap Karakteristik Sediaan Krim. JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI, [S.l.], v. 8, n. 2, p. 189-199, june 2020. ISSN 2503-488X. Available at: <http://103.29.196.112/index.php/jtip/article/view/60651>. Date accessed: 16 dec. 2025. doi: https://doi.org/10.24843/JRMA.2020.v08.i02.p04.