Sri Yulianthi, N., 		Suhendra, L., & 		Wrasiati, L.
(2017).
 PENGARUH PERBANDINGAN JENIS PELARUT TERHADAP KANDUNGAN SENYAWA FENOL, a-TOKOFEROL, DAN KAROTENOID EKSTRAK Sargassum polycystum.
<em>JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI, 5</em>(4), 1-10.
Retrieved from <a href="http://103.29.196.112/index.php/jtip/article/view/35511" target="_new">http://103.29.196.112/index.php/jtip/article/view/35511</a>