Trisnadewi, N., Astina, I., & Sutaguna, I.
(2023).
Tourist Satisfaction Towards Service Quality of the Cooking Class Business in Ubud District, Gianyar Regency.
Jurnal Kepariwisataan Dan Hospitalitas, 6(2), 141-158.
Retrieved from http://103.29.196.112/index.php/jkh/article/view/63387