TASLIM, Tuty; 						R, Salim; 						T, Monica.
 Kadar Kalium dalam buah Pisang Ambon.
<strong>Jurnal Farmasi Udayana</strong>, [S.l.], p. 100-106, july 2021.
ISSN 2622-4607.
Tersedia pada: &lt;<a href="http://103.29.196.112/index.php/jfu/article/view/62034" target="_new">http://103.29.196.112/index.php/jfu/article/view/62034</a>&gt;. Tanggal Akses: 16 dec. 2025
doi: <a href="https://doi.org/10.24843/JFU.2021.v10.i01.p12">https://doi.org/10.24843/JFU.2021.v10.i01.p12</a>.