DEVI, Mia Lestari; INDAH SRI HANDARI ADIPUTRA, Luh Made; SUTAJAYA, I Made.
Giving Active Breaks and Snack Reduced Fatigue and Improved Motivation of Work And Productivity of Jaja Gipang Employee.
Jurnal Ergonomi Indonesia (The Indonesian Journal of Ergonomic), [S.l.], v. 6, n. 2, p. 124 -131, dec. 2020.
ISSN 2503-1716.
Available at: <http://103.29.196.112/index.php/jei/article/view/60721>. Date accessed: 04 mar. 2026.
doi: https://doi.org/10.24843/JEI.2020.v06.i02.p06.