NURHIKMAWATI, Fikriatun; 						MANURUNG, Manuntun; 						MAYUN LAKSMIWATI, A. A. I. A..
 PENGGUNAAN KITOSAN DARI LIMBAH KULIT UDANG SEBAGAI INHIBITOR KEASAMAN TUAK.
<strong>Jurnal Kimia (Journal of Chemistry)</strong>, [S.l.], july 2014.
ISSN 2599-2740.
Available at: &lt;<a href="http://103.29.196.112/index.php/jchem/article/view/11756" target="_new">http://103.29.196.112/index.php/jchem/article/view/11756</a>&gt;. Date accessed: 18 dec. 2025.
doi: <a href="https://doi.org/10.24843/JCHEM.2014.v08.i02.p08">https://doi.org/10.24843/JCHEM.2014.v08.i02.p08</a>.